Marine Hospitality: Essential Marine Cookery
To provide a thorough understanding of good food preparation, and cookery practice onboard ocean going yachts. Qualify for work as a crew cook or yacht host.
Course overview
When you work afloat, good food and the way it’s presented play a big part in the day for all onboard. Essential Marine Cookery will introduce you to the fundamentals of cooking on yachts and provide you with a repertoire of delicious meals to impress. The course will improve your confidence and enjoyment when catering for guests and crew, as well as adding real value to your professional yachting CV.
Taught by a team of highly qualified chefs and an experienced member of yacht crew, the programme will provide a sound knowledge in basic cookery and preparation skills.
Regardless of your current culinary skills, the course is suitable for anyone who enjoys food. Whether you can cook for a banquet or have the ability to burn water, this programme will prepare you for essential catering tasks onboard and start you on the road to culinary excellence afloat.
Pre-requisite experience:
None required
Duration:
6 Days in conjunction with the Isle of Wight College
Qualify for:
--
What's included:
Includes all food and accommodation
Dates and price:
Course Name | From date | To date | Price |
|---|---|---|---|
| Essential Marine Cookery | 30/07/2012 | 05/08/2012 | £850 |
| Essential Marine Cookery | 07/08/2012 | 12/08/2012 | £850 |
| Essential Marine Cookery | 04/09/2012 | 09/09/2012 | £850 |
| Essential Marine Cookery | 11/09/2012 | 16/09/2012 | £850 |
Related Courses
Essential Marine Hospitality
The Essential Marine Hospitality course aims to provide aspiring yacht cooks, stewards and stewardesses with the skills to deliver exceptional standards of service onboard luxury yachts and motoryachts. The course is made of the following modules; Practical Sailing Skills, Essential Marine Cookery, Core Skills and Hospitality Skills.
Yachting Courses


